I decided to share with you all the special mussel recipe that we like. Hope you try it and enjoy it too. There are no hard and fast amounts just use what you have.
Curried Coconut Mussels.
Dice a large potato and a large onion and fry lightly in butter till part cooked. Add 1 t sp Curry powder salt and black pepper stir till mixed in hot pan. Add a can of Coconut Cream,about a cup full of chopped cooked mussels and simmer a further 20 minutes, stirring.
Serve over steamed rice with a green salad.
Dice a large potato and a large onion and fry lightly in butter till part cooked. Add 1 t sp Curry powder salt and black pepper stir till mixed in hot pan. Add a can of Coconut Cream,about a cup full of chopped cooked mussels and simmer a further 20 minutes, stirring.
Serve over steamed rice with a green salad.